Making ourselves comfortable with food.

15 April 2010

Prepared shredded chicken macaroni for the whole photoshoot team.




Boiled some meat dumplings too.




Thumbs up! We boiled the chicken soup for hours, delicious!




Sarah's speciality! Cold tofu with century egg and oyster sauce. Not bad for a first-timer, thumbs up!




Sauce for our pasta.



No comments: